Contain
Cyanodon Dactylon (20%)
Aegle Marmelos (20%)
Tinospora cordifolia (20%)
Picrorhiza kurooa(20%)
Eclipta alba(20%)
Other Details
The shrimp culture industry is currently facing severe crisis and immense losses due to white spot syndrome disease with characteristics of white spot appearance on the exoskeleton and epidermis caused by white spot syndrome virus (WSSV). The negative effects include a rapid reduction in food consumption, lethargy and reddening of appendages and causes total mortality in a rearing stock within 3-7 d of infection period. The main strategies for the prophylaxis to control of WSSV includes improvement of environmental condition, stocking of specific pathogen free shrimp post larvae and enhancement of disease resistance by using immunostimulants. In order to increase the immunity of shrimps, NANWIN SPOTLESS with different phyto and microbial compounds which enhances the non-specific defense mechanism and provide resistance against WSSV.
Indications
- The phytomolecules of NANWIN SPOTLESS enhances animal immunity resistance against white spot syndrome virus (WSSV).
- NANWIN SPOTLESS helps in increasing the animal survival rate during disease conditions.
- NANWIN SPOTLESS maintains animal health through the balancing of systematic biological functional mechanisms between animal gut and body.
- NANWIN SPOTLESS saves the farmers from huge losses.
Composition (Each one gram of product contains 20 billion CFU)
Lactobacillus Species
Bacillus Species
Pseudomonas Species
Saccharomyces Species
Pediococcus Species
Vitamin-C
Other Details
Globally aquaculture is a fastest growing food sector industry, at the same time, new opportunistic pathogens, which severely affects on the growth and final yield of shrimp. White feces disease (wfd) or white gut disease (wgd) is one of the severe and unique diagnostic characteristic bacterial disease with massive, medial sloughing of shrimp hepatopancreatic (hp) tubule epithelial cells after 25-60 days of stocking of the animals caused by vibrio species of (v. Harveyi, v. Parahaemolyticus, v. Alginolyticus, v. Anguillarum, v. Vulnificus and v. Splendidus). These diseases are causing enormous losses 30 to 50% yield on total productivity due to high mortality and early forced harvest. Probiotic strains of nanwin-whitenull suppress the bacterial pathogens by producing antibacterial compounds such as bacteriocin, siderophores, lysozymes, proteases, hydrogen peroxide and organic acids.
Indications
- Nanwin Whitenull reduces the wgd&wfd in shrimp by controlling the pathogenic vibrio species.
- Nanwin Whitenull change bacterial composition in the gut by excluding undesirable forms.
- Nanwin Whitenull improves feed conversion efficiency, enhances immunity and dis-ease resistance against various pathogenic .
- Nanwin Whitenull reduces the loose shell syndrome disease there by lower the mass mortality in shrimp.
Dosage/Schedule Of Application
- Shrimp/Prawn: 7-10 g/kg of feed for five to seven days (or) as advised by qualified aquaculture practitioner
Contain (5 Billion CFU/G)
Bifidobacterium Thermophilum
Bacillus Subtilis
Bacillus Pumilus
Bacillus Megaterium
Pseudomonas Fluorescens
Saccharomyces Cerevisiae
Pediococcus Acidilactici
Description
Vibriosis causes severe massive mortality of cultured shrimp and fish, described as penaeid bacterial septicemia, penaeid vibriosis, luminescent vibriosis or red leg disease. The usage and application of probiotics to inhibit the communication of vibrio spp., is a promising approach for prevention of Vibrio infections in aquaculture. The application of NANWIN VIBRIOGAURD controls the pathogenic vibriosis through the major mecha-nism, which involves in disruption of cell membranes, and consequent bacterial cell lysis.
Indication
- NANWIN VIBRIOGAURD effectively reduces the virbio count in cultured ponds.
- NANWIN VIBRIOGAURD reduces disease incidence & mortality through the competi-tive inhibi tion of pathogenic bacteria by producing inhibitory substances.
- NANWIN VIBRIOGAURD ensures healthy balanced gut micro flora.
- NANWIN VIBRIOGAURD helps in activation of immune response and defence mecha-nism.
- NANWIN VIBRIOGAURD improves overall health and survival rate of shrimps & prowns.
Dosage/Schedule of Application
- Prawn: 5-10L/Hectare/two weeks
- Fish: 5L/Hectare/two weeks
Feed Application
- Prawn: 5ml/kg of feed(or)as directed by the qualified aqua consultant
Other Details
- An effective probiotic biomolecules therapy to control vibriosis
An Effective Ecto-parasite Controller
Net Content 5Ltr
Contains
Bio-Molecules
Description
Intensification of aquaculture has lead to the development of favorable conditions for a variety of fish disease-causing agents. Parasitic crustaceans are epithelial browsers that harm the protective epithelium of the fish and evoke stress responses by attaching and feeding on fish skin or gills. The epithelial damage and other stressor-induced changes in fish physiology increase fish susceptibility to secondary diseases. The NANWIN PARASHOOT is a powerful treatment against ectoparasites in fish farming.
Benefits
- It shoots the arugulas and controls effectively arugulas infection in fish ponds.
- Controls the other ecto& endo parasites and reduces mortality& improves FCR.
- It makes the fish health and shiny.
- It works effectively at all temperatures.
Dosage/Schedule of Application
- 0.5-1.5 L /Acre or as per the direction of qualified aquaculture practitioner