Contain (20 Billion CFU/G)
Lactobacillus Acidophilus
Lactobacillus Brevis
Lactobacillus Casei
Lactobacillus Delbrueckii
Lactococcus Lactis
Lactobacillus Plantarum
Lactobacillus Reuteri
Lactobacillus Sporogenes
Description
The aquaculture industry is rapidly growing and is now considered a major contributor in global food production. However, the growth of aquaculture industry is hampered by unpredictable mortalities, many of which are caused by gut pathogenic microorganisms.
The immense use of potential NANWIN-PUREGUT lactobacillus species lies on their multiple mechanisms in conferring gut health benefits to the host prawn or fish and the rearing environment. The general mechanism action of lactic probiotics against gut pathogenic microorganisms is competitive exclusion, production of certain inhibitory metabolites, enzyme activity, quorum sensing mechanism and improved immunity.
Indications
- NANWIN-PUREGUT improves the feed digestion, absorption of nutrient (Carbohydrates, Vitamins, minerals, Amino acids, Fatty acids and Proteins) and enhances the Feed Conversion (FCR) Ratio.
- NANWIN-PUREGUT boosts up the animal immune system, thus increases disease resistance against various pathogenic infections.
- NANWIN-PUREGUT Enhances ability to overcome stress during unfavorable conditions.
- NANWIN-PUREGUT improves colonization of gut micro flora and survival rates.
Dosage/Schedule of Application
Feed Application
- Shrimp/Prawn: 4-5 g/kg of feed
- Fish: 2kg/1000kg of feed(or) as advised by qualified aquaculture practitioner
Contain (Each gram contains 10 Billion CFU/G)
Saccharomyces Cerevisiae
Saccharomyces Boulardii
Other Details
There is no doubt; aquaculture is the fastest growing food & income generating indus-trial sector, accounts nearly 50 percent of the world's food are shrimp and fish. How-ever, production is hampered by unpredictable mortalities due to the negative interac-tions between animal and pathogenic bacteria. Yeasts are unicellular eukaryotic mi-croorganisms that are rich source of proteins, enzymes and B- complex vitamins. Yeast have been used either live food organisms or after processing as a feed ingredient to control of diseases, especially during the earliest life stages, and improvement of nutri-tion by optimizing food utilization.
Indications
- NANWIN YEAST improves animal growth performance and feed conversion ratio.
- NANWIN YEAST improves resistance to infections and under stressful conditions.
- NANWIN YEAST is a natural protein source and maintains intestinal integrity.
- NANWIN YEAST reduces water exchange and enhances aquatic ecosystem.
Dosage/Schedule of Application
Feed Supplement
- Shrimp/Prawn: 1-2 G/kg of Feed (Feed in alternative days at evening meal)
- Fish: 1 KG/ 1000 Kg of Feed (Or) as Advised by Qualified Aquaculture Practitioner